It’s the last official week of summer and three weeks since the last post. Well, I’m close to being caught up with my previous posts from six weeks ago and finally cooked most of the meals planned.

I finally this week off to bond with my child when I still can, so at least I have more memories to treasure because nothing lasts forever. Kids grow up sp fast, and in the blink of an eye, they are off to school, making friends, and I’m no longer needed.

While the child is sleeping or napping, I’ll be prepping or cooking to clean out the fridge.

– Spaghetti carbonara

– Sinigang with shrimp

– Crockpot lemon butter chicken thighs

– Braised Chicken in wine sauce

– Plum Oat Crisp

– Banana Pancakes

– Oat banana Muffins

– Bittermelon and eggs and tomatoes

– Scallion pancakes

I’ll be sharing and posting the ingredients along with methods for the dishes that were made on Instagram. Stay tuned.